8 oz. plain yogurt1 Tbsp. olive oil 2 cloves garlic- minced 1 large watermelon daikon radish, sliced thinly
Mix together and serve with gyros or falafel (Carrie reports that her family ate it with gyros made from ground goat spiced with majoram and rosemary in homemade pita bread).
recipe created and submitted by Eatwell Farm CSA member Carrie Lindemuth