Use our delicious seasoning salts to make your favorite meals burst with flavor. Each and everyone one of them accentuates the ingredients in your meal, dramatically improving flavor, added depth and a bold brightness you and your guests won't forget.
Our salts are made with 100% French Grey Atlantic Sea salt. Sustainably harvested then air and sun dried off the gorgeous French coast, the beauty of the surroundings and the minerality of the waters impart truly exceptional, subtle flavors.
Try them on meats and vegetables, grilled, sautéd or barbecued. On lamb, roasted potatoes, sauces and soups, as a finish on salads or an egg breakfast.
However you use them, you will be surprised and impressed.