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Serves 8

1 basket of Cherry Tomatoes, cut in half

2 Avocados, diced

1 large Cucumber, thinly sliced

5 Green Onions, chopped

10 Radishes, thinly sliced

1/4 cup Olive Oil

1/4 cup Balsamic Vinegar

3 TB Honey, warmed

2 cloves Garlic, minced

Salt and Pepper to taste

In a large bowl, combine halved cherry tomatoes, diced avocado, thinly sliced cucumber, chopped green onions and thinly sliced radishes.  In a small bowl, make a salad dressing: whisk olive oil, balsamic vinegar, honey and minced garlic until nice and smooth.  Add the salad dressing to the large bowl with salad, sprinkle with a small amount of salt and pepper, and toss to combine.  Taste and season more if needed. 

*You could play with the recipe a bit and add some chunks of watermelon in place of cucumber.